Taman Ria Tropicana is the new Malayan and Indonesian restaurant on Princes Avenue in Hull’s cosmopolitan restaurant quarter. If you love oriental food, then don’t miss the chance to experience one of the finest authentic restaurants in the city.


The cuisine at Taman Ria Tropicana is actually known as “masakan melayu” or “Malay cuisine” and is strictly Malayan-style (not just Malaysian, which is a cosmopolitan term).

Owner/Chef Vince Lee’s culinary skill and passion for cooking are attracting people to Taman Ria Tropicana who appreciate the wide range of Malayan and Indonesian cuisine including superb satay or delicious laksa noodles.

 As both Malaysia and Indonesia are predominantly Muslim countries, all the food served at Taman Ria Tropicana is halal. Pork is never used in Malay or Indonesian cuisine.